{"id":11740,"date":"2020-05-19T09:30:00","date_gmt":"2020-05-19T12:30:00","guid":{"rendered":"https:\/\/blog.mago.com.br\/?p=11740"},"modified":"2025-11-25T13:06:34","modified_gmt":"2025-11-25T16:06:34","slug":"cuca-de-banana","status":"publish","type":"post","link":"https:\/\/www.mago.com.br\/blog\/cuca-de-banana\/","title":{"rendered":"Cuca de Banana"},"content":{"rendered":"\n<hr class=\"wp-block-separator has-text-color has-background-color has-alpha-channel-opacity has-background-background-color has-background is-style-wide\"\/>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:10%\"><\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:80%\">\n<h1 class=\"has-huge-font-size wp-block-heading\"><strong>Ingredientes:<\/strong><\/h1>\n\n\n\n<p><strong>Massa<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>2 e 1\/2 x\u00edcara (ch\u00e1) de farinha de trigo<\/li><li>1\/3 x\u00edcara (ch\u00e1) de a\u00e7\u00facar + 1\/4 x\u00edcara (ch\u00e1) de a\u00e7\u00facar<\/li><li>1 colher (sopa) de fermento biol\u00f3gico seco instant\u00e2neo<\/li><li>2 colheres (sopa) de manteiga<\/li><li>240ml de leite morno<\/li><li>raspas de 1 lim\u00e3o<\/li><li>pitada de sal<\/li><li>1 colher (ch\u00e1) de canela em p\u00f3<\/li><li>1 ovo grande<\/li><\/ul>\n\n\n\n<p><strong>Cobertura<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>5 bananas nanicas maduras<\/li><li>1 colher (sopa) de a\u00e7\u00facar<\/li><li>1\/2 colher (ch\u00e1) de canela em p\u00f3<\/li><li>1 colher (sopa) de suco de lim\u00e3o<\/li><\/ul>\n\n\n\n<p><strong>Farofa<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>1 x\u00edcara (ch\u00e1) de farinha de trigo<\/li><li>1 x\u00edcara (ch\u00e1) de a\u00e7\u00facar<\/li><li>1 colher (ch\u00e1) de canela em p\u00f3<\/li><li>6 colheres (sopa) de manteiga amolecida<\/li><\/ul>\n\n\n\n<p>\u00a0\u00a0<\/p>\n\n\n\n<h1 class=\"has-huge-font-size wp-block-heading\"><strong>Como preparar:<\/strong><\/h1>\n\n\n\n<p>Em uma tigela bata rapidamente o ovo com 1\/4 x\u00edcara de a\u00e7\u00facar, a canela em p\u00f3 e as raspas do lim\u00e3o. Adicione o leite e a manteiga e misture.<br>Em outra tigela peneire a farinha e misture com o fermento e 1\/3 x\u00edcara (ch\u00e1) de a\u00e7\u00facar.<br>Despeje a mistura da outra tigela e adicione uma pitada de sal, misture bem.<br>A massa \u00e9 consistente e pegajosa.<br>Em uma forma retangular , untada com manteiga e enfarinhada despeje a massa, cubra com filme pl\u00e1stico e deixe descansar at\u00e9 dobrar de tamanho.<br>Ap\u00f3s, corte as bananas em rodelas e misture com o suco de lim\u00e3o, a\u00e7\u00facar e canela.<br>Siga colocando em cima da massa.<br>Para a farofa, misture todos os ingredientes, com as m\u00e3os, at\u00e9 formar uma farofinha \u00famida.<br>Espalhe cuidadosamente por cima das bananas e leve ao forno pr\u00e9-aquecido a 180\u00b0 por aproximadamente 40 minutos, ou at\u00e9 dourar levemente.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:10%\"><\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-background-color has-alpha-channel-opacity has-background-background-color has-background is-style-wide\"\/>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes: Massa 2 e 1\/2 x\u00edcara (ch\u00e1) de farinha de trigo 1\/3 x\u00edcara (ch\u00e1) de a\u00e7\u00facar + 1\/4 x\u00edcara (ch\u00e1) de a\u00e7\u00facar 1 colher (sopa) de fermento biol\u00f3gico seco instant\u00e2neo 2 colheres (sopa) de manteiga 240ml de leite morno raspas de 1 lim\u00e3o pitada de sal 1 colher (ch\u00e1) de canela em p\u00f3 1 ovo&hellip; <a class=\"more-link\" href=\"https:\/\/www.mago.com.br\/blog\/cuca-de-banana\/\">Continue reading <span class=\"screen-reader-text\">Cuca de Banana<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":15202,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1,86],"tags":[],"class_list":["post-11740","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas","category-tortas","entry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.mago.com.br\/blog\/wp-json\/wp\/v2\/posts\/11740","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mago.com.br\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mago.com.br\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mago.com.br\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mago.com.br\/blog\/wp-json\/wp\/v2\/comments?post=11740"}],"version-history":[{"count":2,"href":"https:\/\/www.mago.com.br\/blog\/wp-json\/wp\/v2\/posts\/11740\/revisions"}],"predecessor-version":[{"id":15207,"href":"https:\/\/www.mago.com.br\/blog\/wp-json\/wp\/v2\/posts\/11740\/revisions\/15207"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mago.com.br\/blog\/wp-json\/wp\/v2\/media\/15202"}],"wp:attachment":[{"href":"https:\/\/www.mago.com.br\/blog\/wp-json\/wp\/v2\/media?parent=11740"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mago.com.br\/blog\/wp-json\/wp\/v2\/categories?post=11740"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mago.com.br\/blog\/wp-json\/wp\/v2\/tags?post=11740"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}